"How Local Food Grows Our City" Flash Talks and Kick Off Party
“How Local Food Grows a City” Flash Talks and Kick-Off Party
Start Eat Local First Week right with our series of inspiring flash talks from local food movement leaders and a tasting party of local food and drink delight at the fittingly innovative and engaging Woolly Mammoth Theatre Company. Who’s innovating in the city’s food movement and where do they see opportunity? How do crops, commerce, and community shape the physical, nutritional, and economic landscape of our city? These are just part of the great stories we’ll hear and see from the farmer, the restaurateur, the producer, the consumer, the innovator and more, while we celebrate the big ideas and small actions that make it happen.
Forrest Pritchard: Smith Meadows Farm | Anita Adalja: Common Good City Farm
Ann Yonkers: FRESHFARM Markets | Michael Babin: Neighborhood Restaurant Group | Lisa Zechiel: Washington’s Green Grocer | Chris Johnson: Cured DC
Richard McCarthy: Slow Food USA | Josh Singer: Wangari Gardens | Jonathan Bardzik: Eastern Market Chef and Blogger